Martorano's Prime Bourbon Dinner

Indulge in an evening of bold flavors and premium spirits with our exclusive four-course culinary journey featuring the award-winning Horse Soldier Bourbon portfolio. From a sophisticated Fried Goat Cheese with bourbon-marinated strawberries to a hearty Pecan Bourbon Pork Tenderloin, each dish is expertly paired with a handcrafted cocktail designed to highlight the unique character of the whiskey—including a Malbec-floated Manhattan Sour and a high-proof Barrel Strength creation. We’ll round out the night with a warm apple pie topped with “Tipsy” vanilla ice cream and a complex, herbal digestif. Join us for a night where Southern-inspired comfort meets top-shelf craftsmanship; reserve your seat now for the ultimate bourbon-lover's experience.

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Fried Goat Cheese 

Balsamic Bourbon Marinated Strawberries, Smoked Almonds, Micro Greens

Kentucky Julep 

Horse Soldier Straight Bourbon, Sugar, Fresh Mint 

Chicken & Waffles 

Southern Fried Chicken, Cornbread Waffle, Peach Chutney, Bourbon Butter, Maple Syrup Lower Manhattan Sour 

Horse Soldier Small Batch, Fresh Lemon Juice, Demerara, St. Julia Malbec 

Pecan Bourbon Pork Tenderloin 

Honey Bourbon Sweet Potato Puree, Savory Collard Greens 

Pulaski County / “Allegheny County” 

Horse Soldier Barrel Strength, Licor 43, Antico Carpano, Peychaud’s 

Warm Apple Pie 

Golden Raisins, “Tipsy” Vanilla Ice Cream 

Monte Rushmore 

Horse Soldier Straight Bourbon, Sherry, Monte Negro Amaro, Borghetti